Master the Art of Homemade Fermentation
Live & Virtual Fermentation Class hosted by
Discover the Life-Changing B, C & Dill Recipe
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Fermented Ranch That Will Revolutionize Your Cooking Forever
Are you tired of expensive store-bought fermented foods loaded with preservatives?
Ready to unlock the ancient secrets of fermentation that will save you money while creating the most incredible flavors you've ever tasted?
Choose Your Perfect Learning Experience
Virtual Fermentation Class
Learn from Anywhere
Live interactive online workshop with real-time Q&A
Perfect for busy schedules and remote learners
Same expert instruction as in-person classes
Bonus: Full recording & "Sasha & Sheila B,C & Dill" included for lifetime access
In-Person Fermentation Class
Hands-On Experience
Live, hands-on fermentation workshop
Direct guidance and immediate feedback
Network with fellow fermentation enthusiasts
Bonus: Full recording & "Sasha & Sheila B,C & Dill" included for lifetime access
What You'll Master in This Comprehensive Fermentation Workshop
The Famous B, C & Dill Fermentation Recipe
Learn our foolproof, step-by-step method that beginners love and experts rave about. This simple-to-follow recipe delivers consistent, restaurant-quality results every single time. No guesswork, no failures – just perfect fermented vegetables that will have your family begging for more.
You'll receive a PDF copy of the book that has this recipe. It's a fun activity for the whole family to be a part of.
Game-Changing Fermented Ranch Recipe
Warning: This fermented ranch will spoil you forever!
Once you taste this probiotic-rich, flavor-packed ranch, you'll never touch store-bought again.
SAVE THE DATE & SAVE YOUR SEAT
Saturday, October 11th 10am-12pm PT
In the Trellis classroom:
1405 E McDowell Rd, Phoenix, AZ 85006 or Your Choice Online
Why This Fermentation Class Will Transform Your Life
Beginner-Friendly: No prior fermentation experience needed – we start from the absolute basic
Expert-Tested Recipes: These aren't experimental recipes – they're proven formulas used by professional fermenters
Money-Saving: Stop paying premium prices for store-bought fermented foods
Health Benefits: Create probiotic-rich foods that support gut health and boost immunity
Simple Equipment: Use common kitchen tools – no expensive fermentation equipment required
Foolproof Methods: Our easy-to-duplicate techniques eliminate common fermentation failures
What Makes Our Fermentation Training Unique
Lifetime Access Recording
Every ticket includes a professional recording of the complete class. Review the techniques anytime, share with family members, or refresh your memory before your next fermentation project.
PDF copy of Sasha & Sheila B,C & Dill
Expert Instruction
Learn from experienced fermentation specialists who've taught thousands of students. Get insider tips and professional secrets you won't find in books or YouTube videos.
Perfect For
Food preservation enthusiasts
interested in traditional techniques
Budget-conscious families
tired of expensive fermented products
Anyone
who loves incredible flavors and wants to impress guests
Home cooks
wanting to expand their culinary skills
Health enthusiasts
seeking natural probiotic sources
Secure Your Spot Today – Class Sizes Are Limited!
Frequently Asked Question
Do I need special equipment for fermentation?
No! We'll show you how to ferment using common kitchen items you already own. For in person attendees, we will have all the supplies you need ready for you. For virtual attendees, you'll receive a grocery list a head of time to be ready for the class.
What if I can't attend the live session?
No problem! Every ticket includes the complete recording, so you can learn at your own pace and you won't miss a thing. Plus if you have any questions you would have asked Suzette during the session, you can give her an email at [email protected]
Free recipe to start your day using two of Garden Goddess Ferments top selling products
